Damn Fine Montana meat
based on one simple idea

Land is kin

BE SALT OF THE EARTH
ILLUSTRATION_OSO_ICON-SUN_RGB.png__PID:c09b53b3-aee1-419a-addf-97048d1226a5

LAND STEWARDSHIP

Ranching with respect, nurturing land for future generations

ILLUSTRATION_OSO_ICON-RAIN_RGB.png__PID:36b2356e-c069-416b-be77-beb403c92163

SOIL, WATER, & WILDLIFE

Enhancing landscapes through biological diversity

ILLUSTRATION_OSO_ICON-GRASS-2_RGB.png__PID:8914971e-b88e-4782-ab85-1e5c9291bb49

COMMUNITY

It takes a village— together, lets leave it better

BULK SHARES

BEEF, PORK, & LAMB

OLD SALT FESTIVAL

BUY TICKETS

MERCHANDISE

COMING SOON

What does it mean to be Old Salt?

aNIMAL-BASED AGRICULTURE

From Montana’s iconic Centennial and Blackfoot valleys, to the sweeping Rocky Mountain Front and Big Belt Mountains, Old Salt partner ranches raise nourishing food that can only come from ecological integrity. We believe in returning value to the people stewarding the land.

GET TO KNOW OLD SALT PARTNER RANCHES

vERTICALLY INTEGRATED

We own each stage of the process from ranch to production to distribution. Old Salt is breaking the conventional barrier in creating a supply chain that gives more value directly back to the land stewards while fostering a resilient, regional food system. Whether it's a package shipped to your door or a meal enjoyed at one of our restaurants, every step is directly tied back to the land that supports it.  

LEARN MORE ABOUT MEAT PROCESSING

TOGETHER, LET'S LEAVE IT BETTER

It takes a community — from ranch to butcher to customer — to make regenerative agriculture. We're hell bent on community and intentional actions to connect our community to the lands our food comes from. A community we hope you will be a part of.

BE A PART OF THE OLD SALT COMMUNITY

Choosing Old Salt meat is honoring the Old Salt story- a story we welcome you into, and a story still being written- by all of us.

JOIN OUR EMAIL LIST

THE LATEST NEWS, DEALS, AND STORIES